As sweater weather sweeps the nation, in the food world, the focus for many shifts to comfort food. Soups, stews, roasts, and wonderfully cozy, comfy, melted cheese.
Cheese sales are at a crossroads – sales are up, overall. But sales of processed cheese are down. American cheese, made popular by Baby Boomers, is in steep decline as millennials seek nourishment from products whose ingredients are less unnatural.
Remember Kraft Singles, the bright orange, individually-wrapped plastic poster child of American cheese? Kraft Singles and Velveeta are expected to see a decline in sales this year for the fourth year in a row. Read More